Easiest Way to Make Speedy Blueberry Karachi Halwa - Free Download

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Before you jump to Blueberry Karachi Halwa recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

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We hope you got benefit from reading it, now let's go back to blueberry karachi halwa recipe. To make blueberry karachi halwa you only need 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Blueberry Karachi Halwa:

1. Use 1/2 bowl of cornflour.
2. Use 1/4 cup of sugar.
3. Get 3 cups of water.
4. You need 2 tbsp of blueberry crush.
5. Use as required of Chopped dry-fruits.
6. Prepare 2-3 drops of edible blue colour.
7. Provide 2 tbsp of ghee.

Instructions to make Blueberry Karachi Halwa:

1. Mix cornflour, water and sugar in a bowl, keep a non-stick pan or kadhai on gas. Transfer the mixture in the pan..
2. Keep stirring well for good 15 mints. When it will start coming together as a paste, add blueberry crush, dry-fruits and edible colour..
3. Keep mixing again for 10 mints now it will start forming a lump, start adding ghee little as a time for more 5-10 mints, the more you will cook more chewy it will become..
4. It will start leaving pan, now transfer into greased tray garnish with dry fruits, let cool for 15-20 mints cut in a desired shape and serve..

It is cooked with semolina or sooji. Preparation method for Karachi Halwa is described below. An insightful and humourous take on the rise and rule of Zia Hul Haq and its impact on Pakistan - India relations. Cornflour Halwa is also known as Karachi Halwa or Bombay Halwa. Today we will learn how to make Cornflour halwa following this easy recipe with step wise pictures.

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